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Buffalo Chicken Tacos

Super easy and oh so yummy buffalo chicken tacos. Full of flavor and kick!

Course Main Course
Cuisine Mexican
Keyword Chicken, cheese, tortillas, buffalo sauce, avocado
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 6 people
Author Tracy Graham

Ingredients

  • 2 cooked rotisserie chickens
  • 1 bottle Hank's buffalo sauce
  • 1 pkg 10 tortillas
  • 1 avocado, cubed
  • 1 1/2 cups shredded lettuce
  • 1 cup shredded cheese
  • 1 bottle ranch dressing

Instructions

  1. Pull chicken off of the bone.

  2. Put chicken in a large skillet and shred.

  3. Pour bottle of buffalo sauce over the chicken.

  4. Simmer chicken and sauce for about 5 minutes.

  5. Dice up the avocado.

  6. Place chicken mixture in the flour tortillas.

  7. Top with avocado, shredded cheese, lettuce and ranch dressing.

  8. ENJOY!!